February 9–10, 2006
Toulouse, France
More information coming soon
List of communications
“Manufacturers Retailers Relationships and Market Power”, Empirical Industrial Organization of the Food Retailing Industry, Toulouse, France, February 9–10, 2006.
“The Role of Private Labels in Marketing and Competition between Retailers”, Empirical Industrial Organization of the Food Retailing Industry, Toulouse, France, February 9–10, 2006.
Fabian Bergès (University of Toulouse, INRA), “Consumers' Decision between Private Labels and National Brands in a Retailer's Store: A Mixed Multinomial Logit Application”, Empirical Industrial Organization of the Food Retailing Industry, Toulouse, France, February 9–10, 2006.
Sofia Berto Villas-Boas (UC Berkeley), “Wholesale Price Discrimination: Inference and Simulation”, Empirical Industrial Organization of the Food Retailing Industry, Toulouse, France, February 9–10, 2006.
Pierre Dubois (University of Toulouse, INRA, IDEI), “Non Linear Contracting and Endogenous Market Power between Manufacturers and Retailers: Identification and Estimation on Differentiated Products”, Empirical Industrial Organization of the Food Retailing Industry, Toulouse, France, February 9–10, 2006.
Vincent Réquillart (University of Toulouse, INRA, IDEI), “Do all Private Labels affect all National Brands Prices”, Empirical Industrial Organization of the Food Retailing Industry, Toulouse, France, February 9–10, 2006.
P.B. Seetharaman (Rice University), “Estimating Dynamic Pricing Decisions in Oligopolistic Markets: an Empirical Approach using Micro- and Macro- Level Data”, Empirical Industrial Organization of the Food Retailing Industry, Toulouse, France, February 9–10, 2006.
Howard Smith (Oxford University), “Supermaket Choice with an Endogenous Number of Stores”, Empirical Industrial Organization of the Food Retailing Industry, Toulouse, France, February 9–10, 2006.
Frode Steen (Norwegian School of Economics and Business Administration), “Private Label Entry as a Competitive Force? An Analysis of Price Responses in the Norwegian Food Sector”, Empirical Industrial Organization of the Food Retailing Industry, Toulouse, France, February 9–10, 2006.